Here is one possible solution:

https://www.newyorker.com/cartoon/a24040-dailycartoonjpg

***

Oh, sure, you might actually be serious about writing. In that case, here are a few ideas:

  • The tangential method
  • The switching gears method
  • The backstory method
  • The undoing method

***

I generally resort to turning on the oven. Matter of fact, I’m overdue for another version of my olive oil dough tear-and-shares.

My process:

  • pre-seasoned the dough [oregano, basil, granulated garlic],
  • rolled it out
  • spread out generous portions of grated cheddar cheese, caramelized onions, and sausage
  • rolled it back up
  • cut out portions
  • dipped them in beaten egg
  • placed them in the pan
  • poured the rest of the beaten egg over the portions
  • gave them another 20 minutes of rising time [not sure if I should have let them rise first and then poured the egg. Shrug.]
  • baked them at 350 degrees for 45-50 minutes

For lots more tear-and-share ideas:

https://www.bbcgoodfood.com/recipes/collection/tear-share


TMH

Writer. Former teacher. Baker. Spoiler of dogs.

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